EXPORT EUROPE & CANADA

More than 70% of the products manufactured in the confectionery, pastry and bakery laboratories in Oradea are destined for export. They go mainly to Europe, to countries such as Spain, France, Italy, Germany, Great Britain, Austria, the Czech Republic, Denmark, the Netherlands, Sweden and Belgium, but also to Canada.

“In recent years, we have constantly invested in technology and in specialization courses for all employees, so we are proud of our pastry chefs, confectioners and bakers, and in terms of figures, we can talk about a turnover of about 5 million euros.” – Ioana & Valentin Popa