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BAKERY

ORADEA BAKERY

We respect with sanctity the recipe that has been carefully preserved for three generations in the Bunexim family

produse brutarie oradea bunexim paine

Bread with tradition...

Homemade bread with a history of four decades, full of taste and aroma, baked in a brick oven by our grandfather Ioan Tepele. Appreciated by locals for its special taste, he opened two bakeries in Bratca and Borod in the 1980s.

Today, we follow the carefully preserved bread recipe of the Bunexim family and produce different types of bread in our bakery in Oradea.

French roll bread 1 kg
French roll bread 500 g
Potato bread to the tray 700 g
Potato bread on the hearth 1 kg
Graham flour bread 800 g
Black flour bread 800 g
Semi flour bread 800 g
Rye flour bread 400 g
Bread by the metre
Bread by the metre