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We respect with sanctity the recipe that has been carefully preserved for three generations in the Bunexim family
Bread with tradition...
Homemade bread with a history of four decades, full of taste and aroma, baked in a brick oven by our grandfather Ioan Tepele. Appreciated by locals for its special taste, he opened two bakeries in Bratca and Borod in the 1980s.
Today, we follow the carefully preserved bread recipe of the Bunexim family and produce different types of bread in our bakery in Oradea.